Genetically modified foods : safety issues
著者
書誌事項
Genetically modified foods : safety issues
(ACS symposium series, 605)
American Chemical Society, 1995
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注記
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 208th National Meeting of the American Chemical Society, Washington, DC, August 21-25, 1994."
Includes bibliographical references and indexes