Milk and its products : a treatise upon the nature and qualities of dairy milk and the manufacture of butter and cheese
著者
書誌事項
Milk and its products : a treatise upon the nature and qualities of dairy milk and the manufacture of butter and cheese
（The rural science series）
Macmillan, 1913
Rev. and enl. [ed.]
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注記
Includes bibliographical references and index
Description based on 1922 printing
