A comprehensive survey of starch chemistry

著者

• Walton, Robert P. (Robert Petrie)
• New York Public Library

書誌事項

A comprehensive survey of starch chemistry

compiled and edited by Robert P. Walton ; in collaboration with the following authorities: Jerome Alexander ... [et al.]

Chemical Catalog Co., 1928-

• v. 1

タイトル別名

Starch chemistry

注記

Vol. 1, pt. 2, paged separately, is a classified bibliography, with author and subject indexes, compiled under the auspices of the New York public library, and covers the periodical literature on the subject of starches, dextrins, and amylases for the period 1811-1925

It was published in the Bulletin of the New York public library, January to September 1927, and issued also seperately, with title: Starches, a list of references dealing with the chemistry and technology of starches, dextrins and amylases

"References" at end of most of the chapters of the symposium on starch chemistry and technology (v. 1, pt. 1)

• NII書誌ID(NCID): BA29858807
• LCCN: 28011729
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: v. <1 >
• 大きさ: 26 cm
• 分類:
  • LCC : QD321
• 件名:
  • LCSH : Starch
  • LCSH : Starch -- Bibliography
  • LCSH : Dextrins
  • LCSH : Dextrins -- Bibliography
  • LCSH : Amylases
  • LCSH : Amylases -- Bibliography