Coffee and coffee-houses

書誌事項

Coffee and coffee-houses

Ulla Heise

Schiffer Pub., c1987

タイトル別名

Kaffee und Kaffeehaus

大学図書館所蔵 件 / 4

この図書・雑誌をさがす

注記

Translation of: Kaffee und Kaffeehaus

Bibliography: p. 236-239

Includes index

内容説明・目次

内容説明

Here's a whole new insight on that part of the day so common we usually take it for granted. In 1511 the first of many decrees had been issued banning coffee consumption, but nothing could halt the spread of the drink. The replacement for morning soup originated in Abyssinia, and rapidly made its way via Mecca and Istanbul to nearly every country-a worldwide epidemic of coffeemania. Coffee plantations spread over four continents, and coffee became the subject of political and social conflict on an international scale. It also created a new institution: the coffee-house-a meeting place of the various social strata, creating a cultural forum. Coffee-houses from around the world and down the ages are introduced and described here in terms of their cultural and historical significance-the coffee stall, the taverne a la mode, the coffee salon, the Cafe-Konditorei, the luxury cafe, the political coffee-house, the artists' cafe, the proletarian coffee-house, the -migr- cafe, coffee bar, jazz cafe, the cafe theater and many others. Pour your own steaming mug and take the time to enjoy this fascinating exploration.

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詳細情報

  • NII書誌ID(NCID)
    BA33008792
  • ISBN
    • 0887401015
  • LCCN
    87060529
  • 出版国コード
    us
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 原本言語コード
    ger
  • 出版地
    West Chester, Penn.
  • ページ数/冊数
    246 p.
  • 大きさ
    28 cm
  • 分類
  • 件名
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