Elements of motivation and elements of qualification

著者

• Bigwood, E. J. (Edouard Jean)
• Gérard, Alain, docteur en droit
• Ricardo, J. E. S.
• Brandts, V.
• Université libre de Bruxelles. Food Law Research Centre

書誌事項

Elements of motivation and elements of qualification

E.J. Bigwood [and] A. Gérard ; in collaboration with J.E.S. Ricardo and V. Brandts

（Fundamental principles and objectives of a comparative food law, v. 2）

S. Karger, 1968

注記

At head of title: Brussels University, Institute of European Studies, Food Law Research Centre

References: p. [229]-234

詳細情報

• NII書誌ID(NCID): BA35007021
• 出版国コード: sz
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Basel ; New York
• ページ数/冊数: xiv, 234 p.
• 大きさ: 24 cm
• 分類:
  • LCC : LAW
  • DC : 340
• 件名:
  • LCSH : Food law and legislation
• 親書誌ID:
  • BA35007622