Taste of Israel : a Mediterranean feast

著者

• Ganor, Avi
• Maiberg, Ron

書誌事項

Taste of Israel : a Mediterranean feast

Avi Ganor, Ron Maiberg ; with Zachi Bukshester and Kenneth R. Windsor

Prion, 1990

注記

入力は遡及データによる

内容説明・目次

内容説明

A guide to the food and drink on a modern Israeli table: fresh farm-made cheese and yoghurts; charcoal-grilled meats and kebabs; traditional casseroles; fish and fowl; and salads and fruit. It includes sections on street food, such as filo pastries, and Israeli wines and distilled liquors.

「Nielsen BookData」 より

詳細情報

• NII書誌ID(NCID): BA36017756
• ISBN:
  • 1853750417
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: London
• ページ数/冊数: 240 p.
• 大きさ: 30 cm
• 分類:
  • LCC : TX724
  • DC20 : 641.5676
• 件名:
  • PRECIS : Jews. Food - Recipes
  • LCSH : Cookery, Jewish