Egg science and technology

著者

• Stadelman, William J.
• Cotterill, Owen J.

書誌事項

Egg science and technology

William J. Stadelman, Owen J. Cotterill, editors

Food Products Press, c1995

4th ed

• : pbk

注記

"Selected bibliography of doctoral dissertations on eggs and egg products [by] Hershell R. Ball, Jr., Owen J. Cotterill": p. 567-575

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA36571663
• ISBN:
  • 1560228547
  • 1560228555
• LCCN: 94030227
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: xv, 591 p.
• 大きさ: 23 cm
• 分類:
  • LCC : SF490
  • DC20 : 637/.5
  • DC20 : 637.5
• 件名:
  • LCSH : Eggs
  • LCSH : Egg trade
  • LCSH : Egg processing
  • LCSH : Egg products industry
  • LCSH : Egg processing -- Patents
  • FREE : Eggs