The glycation hypothesis of atherosclerosis
著者
書誌事項
The glycation hypothesis of atherosclerosis
（Medical intelligence unit）
Springer, c1997 , Landes Bioscience, c1997
- International
大学図書館所蔵 件 / 全4件
-
該当する所蔵館はありません
- すべての絞り込み条件を解除する
注記
Includes bibliographical references and index
内容説明・目次
内容説明
As cardiovascular disease is a major cause of death in the western world, it is important that we understand the pathogenesis of atherosclerosis. Oxidized LDL is, scientifically, the major risk factor. This text explains what glycation is and how it could lead to the oxidization of LDL. It also summarizes the data on dietary sugars as risk factors and on diabetics as an experimental model for atherosclerosis.
「Nielsen BookData」 より