Inedible animal fats in the United States : considered with special reference to sources of animal waste, the rendering industry, municipal reduction, and some effects of meat inspection
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Inedible animal fats in the United States : considered with special reference to sources of animal waste, the rendering industry, municipal reduction, and some effects of meat inspection
(Fats and oils studies, no. 3)
Food Research Institute, Stanford University, 1929
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