Principles of refrigeration, equipment for food freezing, refrigerating and transporting frozen foods

著者

• Tressler, Donald Kiteley
• Van Arsdel, Wallace B.
• Copley, Michael J.

書誌事項

Principles of refrigeration, equipment for food freezing, refrigerating and transporting frozen foods

Edited by Donald K. Tressler ... [et al.]

（The freezing preservation of foods, vol. 1）

AVI Pub. Co., 1968

タイトル別名

Refrigeration and Equipment

注記

Includes bibliographical references and index

Other Editer: Wallace B. Van Arsdel, Michael J. Copley

詳細情報

• NII書誌ID(NCID): BA37464782
• LCCN: 68011753
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Westport
• ページ数/冊数: ix, 325 p.
• 大きさ: 24 cm
• 分類:
  • NDC6 : 588.8
• 親書誌ID:
  • BA35632467