Evaluation of certain food additives and contaminants : forty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives

Author(s)

• Joint FAO/WHO Expert Committee on Food Additives. Meeting
• World Health Organization

Bibliographic Information

Evaluation of certain food additives and contaminants : forty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives

（Technical report series / World Health Organization, 884）

World Health Organization, 1999

Note

"Joint FAO/WHO Expert Committee on Food Additives met in Rome from 17 to 26 June 1997."--Introd

Bibliography: p. 80-88

Details

• NCID: BA40690087
• ISBN:
  • 9241208848
• Country Code: sz
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Geneva
• Pages/Volumes: viii, 96 p.
• Size: 24 cm
• Subject Headings:
  • LCSH : Food additives -- Toxicology
  • LCSH : Food contamination
• Parent Bibliography ID:
  • BA00798088