Evaluation of certain food additives and contaminants : forty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives

著者

• Joint FAO/WHO Expert Committee on Food Additives. Meeting
• World Health Organization

書誌事項

Evaluation of certain food additives and contaminants : forty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives

（Technical report series / World Health Organization, 884）

World Health Organization, 1999

注記

"Joint FAO/WHO Expert Committee on Food Additives met in Rome from 17 to 26 June 1997."--Introd

Bibliography: p. 80-88

詳細情報

• NII書誌ID(NCID): BA40690087
• ISBN:
  • 9241208848
• 出版国コード: sz
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Geneva
• ページ数/冊数: viii, 96 p.
• 大きさ: 24 cm
• 件名:
  • LCSH : Food additives -- Toxicology
  • LCSH : Food contamination
• 親書誌ID:
  • BA00798088