The food of Japan : authentic recipes from the land of the rising sun

著者

• 小崎, 孝行 コサキ, タカユキ
• Wagner, Walter
• Hutton, Wendy

書誌事項

The food of Japan : authentic recipes from the land of the rising sun

recipes by Takayuki Kosaki & Walter Wagner ; food photography by Heinz von Holzen ; introduction by Kathleen Morikawa ; edited by Wendy Hutton ; produced in association with the Hyatt Regency Osaka

Periplus Editions , Distributed in the continental USA by the Crossing Press, c1998

• hardcover

注記

Originally published: 1995

Includes index

詳細情報

• NII書誌ID(NCID): BA45262127
• ISBN:
  • 9625933921
• LCCN: 98018183
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Boston, MA,[Freedom, CA]
• ページ数/冊数: 132 p.
• 大きさ: 21 x 23 cm
• 分類:
  • LCC : TX724.5.J3
  • DC21 : 641.5952