Foods : an introductory college course

Author(s)

    • Justin, Margaret M.
    • Rust, Lucile Osborn

Bibliographic Information

Foods : an introductory college course

Margaret M. Justin, Lucile Osborn Rust and Gladys E. Vail

(Riverside home economics series)

Houghton Mifflin, 1956

4th ed.

Available at  / 9 libraries

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Note

***記述は遡及データによる

Related Books: 1-1 of 1

Details

  • NCID
    BA46229433
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Boston
  • Pages/Volumes
    xi, 768 p.
  • Size
    23 cm
  • Parent Bibliography ID
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