Toxicological evaluation of some enzymes, modified starches and certain other substances : the evaluations contained in this publication were

著者

• Joint FAO/WHO Expert Committee on Food Additives

書誌事項

Toxicological evaluation of some enzymes, modified starches and certain other substances : the evaluations contained in this publication were

prepared by the Joint FAO/WHO Expert Committee on Food Additives which met in Rome, 16-24 June 1971

（WHO food additives series, no. 1）（Technical report series / World Health Organization, no. 488）（FAO nutrition meetings report series, no. 50）

World Health Organization, 1972

注記

Bibliography: p. 103-104

• NII書誌ID(NCID): BA46343916
• 出版国コード: sz
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Geneva
• ページ数/冊数: 109 p.
• 大きさ: 24 cm
• 件名:
  • LCSH : Food additives -- Toxicology
• 親書誌ID:
  • BA14242770
  • BA00798088
  • BA10360618