Toxicological evaluation of some enzymes, modified starches and certain other substances : the evaluations contained in this publication were

Author(s)

• Joint FAO/WHO Expert Committee on Food Additives

Bibliographic Information

Toxicological evaluation of some enzymes, modified starches and certain other substances : the evaluations contained in this publication were

prepared by the Joint FAO/WHO Expert Committee on Food Additives which met in Rome, 16-24 June 1971

（WHO food additives series, no. 1）（Technical report series / World Health Organization, no. 488）（FAO nutrition meetings report series, no. 50）

World Health Organization, 1972

Note

Bibliography: p. 103-104

Details

• NCID: BA46343916
• Country Code: sz
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Geneva
• Pages/Volumes: 109 p.
• Size: 24 cm
• Subject Headings:
  • LCSH : Food additives -- Toxicology
• Parent Bibliography ID:
  • BA14242770
  • BA00798088
  • BA10360618