Requirements of Vitamin A, thiamine, riboflavine and niacin : report of a Joint FAO/WHO Expert Group

Author(s)

• Food and Agriculture Organization of the United Nations
• World Health Organization

Bibliographic Information

Requirements of Vitamin A, thiamine, riboflavine and niacin : report of a Joint FAO/WHO Expert Group

（FAO nutrition meetings report series, no. 41）（Technical report series / World Health Organization, 362）

Food and Agriculture Organization of the United Nations, 1967

Note

Bibliography: p. [80]-81

"Rome, Italy, 6-17 September 1965"

Details

• NCID: BA53925580
• Country Code: it
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Rome
• Pages/Volumes: 86 p.
• Size: 23 cm
• Classification:
  • LCC : S401
  • DC : 612/.399
• Subject Headings:
  • LCSH : Vitamins in human nutrition
• Parent Bibliography ID:
  • BA10360618
  • BA00798088