The nation and its food

Author(s)
Bibliographic Information

The nation and its food

by Christopher Addison

（Self and society booklets, No. 18）

Ernest Benn, 1929

Available at 3 libraries
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Hokkaido
Tohoku Region
  Aomori
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Kanto Region
  Ibaraki
  Tochigi
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  Tokyo
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Hokuriku/Koshinetsu Region
  Niigata
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  Ishikawa
  Fukui
  Yamanashi
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Tokai Region
  Gifu
  Shizuoka
  Aichi
  Mie
Kansai Region
  Shiga
  Kyoto
  Osaka
  Hyogo
  Nara
  Wakayama
Chugoku/Shikoku Region
  Tottori
  Shimane
  Okayama
  Hiroshima
  Yamaguchi
  Tokushima
  Kagawa
  Ehime
  Kochi
Kyushu/Okinawa Region
  Fukuoka
  Saga
  Nagasaki
  Kumamoto
  Oita
  Miyazaki
  Kagoshima
  Okinawa
Asia Region
  Korea
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Details
  • NCID
    BA55815018
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    32 p.
  • Size
    18 cm
  • Parent Bibliography ID
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