Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods : FAO headquarters, Rome, 17-21 July, 2000

著者

• World Health Organization
• Food and Agriculture Organization of the United Nations

書誌事項

Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods : FAO headquarters, Rome, 17-21 July, 2000

（FAO food and nutrition paper, 71）

World Health Organization , Food and Agriculture Organization of the United Nations, 2000

詳細情報

• NII書誌ID(NCID): BA56026931
• ISBN:
  • 9251044775
• 出版国コード: it
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Rome,Rome
• ページ数/冊数: iv, 47 p.
• 大きさ: 30 cm
• 親書誌ID:
  • BA04007650