The food of Korea : authentic recipes from the land of the morning calm

著者

書誌事項

The food of Korea : authentic recipes from the land of the morning calm

texts by David Clive Price ; recipes by chefs of The Shila Hotel, Seoul ; photos by Masano Kawana ; styling by Christina Ong ; prop styling by Kim Kyung Mi

(Periplus world cookbooks)

Periplus Editions, c2002

1st ed

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注記

Includes index

内容説明・目次

内容説明

Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Korea, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.

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詳細情報

  • NII書誌ID(NCID)
    BA58491080
  • ISBN
    • 9625930264
  • LCCN
    2002101482
  • 出版国コード
    si
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    Singapore
  • ページ数/冊数
    120 p.
  • 大きさ
    21 × 24 cm
  • 件名
  • 親書誌ID
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