Origins and principles
Author(s)
Bibliographic Information
Origins and principles
(Cheese and fermented milk foods / Frank V. Kosikowski and Vikram V. Mistry, v. 1)
F.V. Kosikowski, 1999, c1997
3rd ed. 2nd printing
Related Bibliography 1 items
Available at / 1 libraries
-
No Libraries matched.
- Remove all filters.
Note
Includes bibliographical references and indexes