The production preservation and processing of food : proceedings of the Sixth International Congress of Food Science and Technology, Dublin, September 18-23, 1983

書誌事項

The production preservation and processing of food : proceedings of the Sixth International Congress of Food Science and Technology, Dublin, September 18-23, 1983

editors, J.V. McLoughlin, B.M. McKenna

(Research in food science and nutrition, v. 1)

Boole, 1983

  • : hdb
  • : pbk

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Includes bibliographies and index

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