Internal control for food and beverage operations

著者

• Laventhol & Horwath
• National Ski Areas Association

書誌事項

Internal control for food and beverage operations

prepared by Laventhol & Horwath

（Ski area financial management series）

National Ski Areas Association, 1977

注記

"A project of the National Ski Areas Association, Economic Study Committee."

詳細情報

• NII書誌ID(NCID): BA65879935
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: West Hartford, Conn.
• ページ数/冊数: 56 p.
• 大きさ: 23 cm
• 件名:
  • LCSH : Food service management
  • LCSH : Ski resorts -- Management
• 親書誌ID:
  • BA63771847