Pesticide residues in food 2002 : evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, 16-25 September 2002
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Bibliographic Information
Pesticide residues in food 2002 : evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, 16-25 September 2002
(FAO plant production and protection paper, 175-1,
World Health Organization : Food and Agriculture Organization of the United Nations, 2003
- pt. 1, v. 1
- pt. 1, v. 2
- Other Title
-
Pesticide residues in food 2002 - Evaluations Part I: Residues
Available at / 4 libraries
-
pt. 1, v. 1519.79-P44-2002-110004006336,
pt. 1, v. 2519.79-P44-2002-210004006337 -
Tokyo University of Agriculture図
pt. 1, v. 1L631.5||F686p||175-100243907,
pt. 1, v. 2L631.5||F686p||175-200243901 -
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Note
Includes bibliographical references
"TC/M/Y4827E/2/8.03/1400"--Back cover of v.l, "TC/M/Y4830E/2/8.03/1400"--Back cover of v.2
Contents of Works
- Pt. 1: Residues