Food Research Institute

Author(s)

Bibliographic Information

Food Research Institute

[this study is the work of V.P. Timoshenko with the advice of Joseph S. Davis and M.K. Bennett]

（Wheat studies of the Food Research Institute, v. 13, no. 7）

Stanford Univ., 1937

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Note

Title from cover

Author from p. 368

Bibliographical footnotes

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Details

  • NCID
    BA77558815
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    [Stanford], Calif.
  • Pages/Volumes
    p. 309-376
  • Size
    28 cm
  • Parent Bibliography ID
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