Wheat studies of the Food Research Institute
Bibliographic Information
Wheat studies of the Food Research Institute
Stanford University
- Other Title
-
Wheat studies
Search this Book/Journal
Related Books： 1-20 of 39
- 1
- 2
- 1 / 2
-
1
- Bulk handling in Australia
-
Joseph S. Davis
Stanford University 1940 Wheat studies of the Food Research Institute v. 16,
no. 7 Available at 2 libraries
-
2
- Economic nationalism in Europe as applied to wheat
-
Stanford University 1932 Wheat studies of the Food Research Institute v. 8,
no. 4 Available at 4 libraries
-
3
- The world wheat situation, 1938-39 : a review of the crop year
-
Joseph S. Davis
Stanford University 1939 Wheat studies of the Food Research Institute v. 16,
no. 4 Available at 2 libraries
-
4
- World wheat survey and outlook, September 1939
-
Helen C. Farnsworth
Stanford University 1939 Wheat studies of the Food Research Institute V. 16,
No. 1 Available at 1 libraries
-
5
- Wheat and war, 1914-18 and now
-
M. K. Bennett
Stanford University 1939 Wheat studies of the Food Research Institute v. 16,
no. 3 Available at 3 libraries
-
6
- Shipping and freight rates in the overseas grain trade
-
V.D. Wickizer
Stanford University 1938 Wheat studies of the Food Research Institute v. 15,
no. 2 Available at 1 libraries
-
7
- Monetary influences on postwar wheat prices
-
V.P. Timoshenko
Stanford University 1938 Wheat studies of the Food Research Institute v. 14,
no. 7 Available at 3 libraries
-
8
- Soviet agricultural reorganizaion and the bread-grain situation
-
Stanford University 1937 Wheat studies of the Food Research Institute v. 13,
no. 7 Available at 2 libraries
-
9
- Price effects of Canadian wheat marketing
-
[the sutatistical computations for this study were made chiefly by Adelaide M. Hobe]
Stanford Univ. 1937 Wheat studies of the Food Research Institute v. 14,
no. 2 Available at 1 libraries
-
10
- Food Research Institute
-
[this study is the work of V.P. Timoshenko with the advice of Joseph S. Davis and M.K. Bennett]
Stanford Univ. 1937 Wheat studies of the Food Research Institute v. 13,
no. 7 Available at 1 libraries
-
11
- World wheat survey and outlook, September 1937
-
Helen C. Farnsworth and Holbrook Working
[Stanford University] 1937 Wheat studies of the Food Research Institute V. 14,
No. 1 Available at 1 libraries
-
12
- World wheat survey and outlook, January 1937
-
[Stanford University] 1937 Wheat studies of the Food Research Institute V. 13,
No. 5 Available at 1 libraries
-
13
- World wheat acreage, yields, and climates
-
Stanford University 1937 Wheat studies of the Food Research Institute v. 13,
no. 6 Available at 2 libraries
-
14
- Wheat problems and policies in Germany
-
Stanford University 1936 Wheat studies of the Food Research Institute v. 13,
no. 3 Available at 4 libraries
-
15
- The world wheat situation, 1935-36 : a review of the crop year
-
Stanford University 1936 Wheat studies of the Food Research Institute v. 13,
no. 4 Available at 5 libraries
-
16
- Japanese self-sufficiency in wheat
-
Stanford Univ. 1935 Wheat studies of the Food Research Institute v. 12,
no. 3 Available at 8 libraries
-
17
- World wheat crops, 1885-1932. New series, with areas and yields, by countries
-
[this study is the work of M.K. Benett]
Stanford Univ. 1933 Wheat studies of the Food Research Institute v. 9,
no. 7 Available at 1 libraries
-
18
- Survey of the weat situation December 1931 to March 1932
-
[this issue was written by M.K. Bennett, Helen C. Fransworth and Joseph S. Davis]
Stanford Univ. 1932 Wheat studies of the Food Research Institute v. 8,
no. 7 Available at 1 libraries
-
19
- Survey of the wheat situation, August to November 1926
-
[this study is based upon the work of Vladimir P. Timoshenko]
Stanford Univ. 1932 Wheat studies of the Food Research Institute v. 8,
no. 5/6 Available at 1 libraries
-
20
- Speculation, short selling, and the price of wheat
-
[this study is the work of Alonzo E. Taylor]
Stanford University 1931 Wheat studies of the Food Research Institute v. 7,
no. 4 Available at 1 libraries
- 1
- 2
- 1 / 2
