Microbiology and biotechnology

著者

• Lowrie, Pauline
• Wells, Susan

書誌事項

Microbiology and biotechnology

Pauline Lowrie, Susan Wells

（Cambridge advanced sciences）

Cambridge University Press, 2000

• pbk.

注記

Previous ed.: 1994

Includes index

内容説明・目次

内容説明

A range of textbooks and teacher support materials for AS and A level Pre 2008 specification. See Cambridge OCR Advanced Sciences for the New 2008 OCR Specification.

目次

• Introduction
• 1. Microbiology
• 2. Techniques used in microbiology and cell culture
• 3. Large scale production
• 4. Biotechnology in food production
• 5. Biotechnology in medicine
• 6. Biotechnology in industry and public health
• Answers to self-assessment questions
• Glossary
• Index

「Nielsen BookData」 より

詳細情報

• NII書誌ID(NCID): BA85337560
• ISBN:
  • 0521787238
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Cambridge
• ページ数/冊数: 108 p
• 大きさ: 28 cm
• 分類:
  • DC21 : 660.6
• 件名:
  • LCSH : Microbiology
  • LCSH : Biotechnology
• 親書誌ID:
  • BA54526128