Foodborne microbial pathogens : mechanisms and pathogenesis

Author(s)

• Bhunia, Arun K.

Bibliographic Information

Foodborne microbial pathogens : mechanisms and pathogenesis

Arun K. Bhunia

（Food science text series）

Springer, c2008

• hbk. : alk. paper
• hbk.

Details

• NCID: BA8576837X
• ISBN:
  • 9780387745367
  • 038774536X
• LCCN: 2007934676
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: xviii, 276 p., 8 p. of plates
• Size: 27 cm
• Classification:
  • LCC : QR201.F62
  • DC22 : 664.001579
• Subject Headings:
  • LCSH : Foodborne diseases -- Microbiology
  • LCSH : Foodborne diseases -- Immunological aspects
  • LCSH : Pathogenic bacteria
  • LCSH : Bacterial genetics
  • LCSH : Host-bacteria relationships
• Parent Bibliography ID:
  • BA8110994X