Sago : its potential in food and industry : proceedings of the 9th International Sago Symposium held on July 19-21, 2007 at Visayas State University, Philippines

Author(s)

• International Sago Symposium
• 豊田, 由貴夫 トヨダ, ユキオ
• 岡崎, 正規 オカザキ, マサノリ
• Quevedo, Marcelo A.
• Bacusmo, J. (Jose L.)

Bibliographic Information

Sago : its potential in food and industry : proceedings of the 9th International Sago Symposium held on July 19-21, 2007 at Visayas State University, Philippines

edited by Y. Toyoda ... [et al.]

TUAT Press, c2008

Other Title

Sago, its potential in food and industry

Note

Other editors: M. Okazaki, M. Quevedo, J. Bacusmo

Includes bibliographical references and index

Details

• NCID: BA91641293
• ISBN:
  • 9784904309032
• Country Code: ja
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Tokyo, Japan
• Pages/Volumes: xxi, 238 p.
• Size: 23 cm