Introduction to food toxicology

Author(s)

• Shibamoto, Takayuki
• Bjeldanes, Leonard F.

Bibliographic Information

Introduction to food toxicology

Takayuki Shibamoto, Leonard F. Bjeldanes

（Food science and technology : international series）

Academic, c2009

2nd ed

Note

Includes bibliographical references and index

Details

• NCID: BB00039095
• ISBN:
  • 9780123742865
• Country Code: ne
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Amsterdam
• Pages/Volumes: x, 309 p.
• Size: 25 cm
• Classification:
  • DC22 : 615.954
• Subject Headings:
  • LCSH : Food -- Toxicology
• Parent Bibliography ID:
  • BA21017129