Manual on food and nutrition policy

Author(s)

• Food and Agriculture Organization of the United Nations. Nutrition Division
• Johnston, Bruce F.
• Greaves, John Peter

Bibliographic Information

Manual on food and nutrition policy

prepared by the Nutrition Division ; with the assistance of B.F. Johnston and J.P. Greaves

（FAO food and nutrition series, no. 15）（FAO nutritional studies, no. 22）

Food and Agriculture Organization of the United Nations, 1969

Note

Description based on 4th printing, 1978

Bibliography: p. [92]-95

Details

• NCID: BB03216313
• ISBN:
  • 9251004366
• Country Code: it
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Rome
• Pages/Volumes: viii, 95 p.
• Size: 23 cm
• Classification:
  • LCC : TX353
  • DC : 641.1
• Subject Headings:
  • LCSH : Nutrition policy
  • LCSH : Food supply
• Parent Bibliography ID:
  • BA10115090
  • BA21357965