The Maillard reaction : interface between aging, nutrition and metabolism

著者

• International Symposium on the Maillard Reaction
• Thomas, Merlin C.
• Forbes, Josephine
• Royal Society of Chemistry (Great Britain)

書誌事項

The Maillard reaction : interface between aging, nutrition and metabolism

edited by Merlin C. Thomas and Josephine Forbes

（Special publication / Royal Society of Chemistry, no. 322）

Royal Society of Chemistry, c2010

注記

"The proceedings of the International Symposium on the Maillard Reaction held at Palm Cove, Queensland, Australia on 29-31 August 2009"--T.p. verso

Formerly CIP Uk

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BB03646345
• ISBN:
  • 9781849730792
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Cambridge, UK
• ページ数/冊数: ix, 240 p.
• 大きさ: 24 cm
• 分類:
  • DC22 : 612.0157
• 件名:
  • LCSH : Maillard reaction -- Congresses
• 親書誌ID:
  • BA00596742