Electrotechnologies for extraction from food plants and biomaterials

Author(s)

• Vorobiev, E.
• Lebovka, N. I.

Bibliographic Information

Electrotechnologies for extraction from food plants and biomaterials

ed. by Eugène Vorobiev and Nikolai Lebovka

（Food engineering series）

Springer, c2008

• hbk.

Note

Includes bibliographical references and index

Details

• NCID: BB03824669
• ISBN:
  • 9780387793733
• LCCN: 2008932546
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York, NY
• Pages/Volumes: xi, 281 p.
• Size: 24 cm
• Classification:
  • LCC : TP370.5
  • DC22 : 664.02
• Subject Headings:
  • LCSH : Food industry and trade
  • LCSH : Food -- Drying
• Parent Bibliography ID:
  • BA88972612