Principles of microbiological troubleshooting in the industrial food processing environment

著者

• Kornacki, Jeffrey L. (Jeffrey Lee)

書誌事項

Principles of microbiological troubleshooting in the industrial food processing environment

Jeffrey L. Kornacki, editor

（Food microbiology and food safety series）

Springer, c2010

• : hbk

注記

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BB04598587
• ISBN:
  • 9781441955173
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York, N.Y.
• ページ数/冊数: xi, 193 p.
• 大きさ: 24 cm
• 分類:
  • DC22 : 664.02
• 件名:
  • LCSH : Food industry and trade -- Sanitation
  • LCSH : Food industry and trade -- Safety measures
  • LCSH : Food contamination -- Prevention
  • LCSH : Food -- Microbiology
• 親書誌ID:
  • BA78946718