Fish oils

Author(s)

• Rossell, J. B.

Bibliographic Information

Fish oils

edited by Barry Rossell

（Oils and fats handbook, v. 4）

Leatherhead Food International , Wiley-Blackwell, c2009

Note

Includes bibliographical references and index

Details

• NCID: BB05077342
• ISBN:
  • 9781905224630
• LCCN: 2010286046
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Leatherhead, Surrey, UK,Chichester, West Sussex, U.K. ; Ames, Iowa
• Pages/Volumes: x, 250 p.
• Size: 24 cm
• Classification:
  • LCC : TP676
  • DC22 : 665.2
• Subject Headings:
  • LCSH : Fish oils -- Handbooks, manuals, etc
  • LCSH : Fish oils in human nutrition -- Handbooks, manuals, etc
  • LCSH : Oils and fats, Edible -- Handbooks, manuals, etc
• Parent Bibliography ID:
  • BB05077331