Brock biology of microorganisms
著者
書誌事項
Brock biology of microorganisms
Pearson Education, c2012
13th ed
- : global ed
- タイトル別名
-
Biology of microorganisms : Brock
大学図書館所蔵 全24件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
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注記
Includes index
Other authors: John M. Martinko, David A. Stahl, David P. Clark
内容説明・目次
内容説明
The authoritative #1 textbook for introductory majors microbiology, Brock Biology of Microorganisms continues to set the standard for impeccable scholarship, accuracy, and outstanding illustrations and photos. This book for biology, microbiology, and other science majors balances cutting edge research with the concepts essential for understanding the field of microbiology.
In addition to a new co-author, David Stahl, who brings coverage of cutting edge microbial ecology research and symbiosis to a brand new chapter (Chapter 25), a completely revised overview chapter on Immunology (Chapter 28), a new "Big Ideas" section at the end of each chapter, and a wealth of new photos and art make the Thirteenth Edition better than ever. Brock Biology of Microorganisms speaks to today's students while maintaining the depth and precision science majors need.
目次
I. PRINCIPLES OF MICROBIOLOGY
1. Microorganisms and Microbiology
2. A Brief Journey to the Microbial World
3. Cell Structure and Function in Bacteria and Archaea
II. METABOLISM AND GROWTH
4. Nutrition, Culture, and Metabolism of Microorganisms
5. Microbial Growth
III. MOLECULAR BIOLOGY AND GENE EXPRESSION
6. Molecular Biology of Bacteria
7. Archael and Eukaryotic Molecular Biology
8. Regulation of Gene Expression
IV. VIROLOGY, GENETICS, AND GENOMICS
9. Viruses and Virology
10. Genetics of Bacteria and Arachaea
11. Genetic Engineering
12. Microbial Genomics
V. METABOLIC DIVERSITY AND COMMERICAL BIOCATALYSES
13. Phototrophy, Chemolithotrophy, and Major Biosyntheses
14. Catabolism of Organic Compounds
15. Commercial Products and Biotechnology
VI. MICROBIAL EVOLUTION AND DIVERSITY
16. Microbial Evolution and Systematics
17.Bacteria: The Proteobacteria
18. Other Bacteria
19. Archaea
20. Eukaryotic Cell Biology and Eukaryotic Microorganisms
21. Viral Diversity
VII. Microbial Ecology
22. Methods in Microbial Ecology
23. Major Microbial Habitats and Diversity
24. Nutrient Cycles, Biodegradation, and Bioremediation
25. Microbial Symbioses
VIII. ANTIMICROBIAL AGENTS AND PATHOGENICITY
26. Microbial Growth Control
27. Microbial Interactions with Humans
IX. IMMUNOLOGY
28. Immunity and Host Defense
29. Immune Mechanisms
30. Molecular Immunology
X. DIAGNOSING AND TRACKING MICROBIAL DISEASES
31. Diagnostic Microbiology and Immunology
32. Epidemiology
XI. HUMAN- AND ANIMAL-TRANSMITTED INFECTIOUS DISEASES
33. Person-to-Person Microbial Diseases
34. Vectorborne and Soilborne Microbial Pathogens
XII. COMMON SOURCE INFECTIOUS DISEASE
35. Wastewater Treatment, Water Purification, and Waterborne Microbial Diseases
36. Food Preservation and Foodborne Microbial Diseases
Appendices 1 and 2
Glossary
Index
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