Food process engineering and technology

Author(s)

• Berk, Zeki

Bibliographic Information

Food process engineering and technology

Zeki Berk

（Food science and technology : international series）

Academic Press, c2013

2nd ed

Note

Includes bibliographical references and index

Details

• NCID: BB15408107
• ISBN:
  • 9780124159235
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Amsterdam
• Pages/Volumes: xxix, 690 p.
• Size: 25 cm
• Classification:
  • DC22 : 664
• Subject Headings:
  • LCSH : Food industy and trade
  • LCSH : Food processing plants
• Parent Bibliography ID:
  • BA21017129