Discoveries and challenges in chemistry, health, and nutrition

Author(s)

• Juliani, H. Rodolfo
• Simon, J. E. (James E.)
• Ho, Chi-Tang
• American Chemical Society. Division of Agricultural and Food Chemistry

Bibliographic Information

Discoveries and challenges in chemistry, health, and nutrition

H. Rodolfo Juliani, editor, James E. Simon, editor, Chi-Tang Ho, editor ; sponsored by the ACS Division of Agriculture and Food Chemistry

（ACS symposium series, 1127 . African natural plant products ; 2）

American Chemical Society , Distributed by Oxford University Press, c2013

Note

Includes bibliographical references and indexes

Details

• NCID: BB16383158
• ISBN:
  • 9780841228047
• LCCN: 2009031670
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Washington, DC,[New York]
• Pages/Volumes: xiii, 333 p.
• Size: 24 cm
• Classification:
  • LCC : RS181
  • NLM : QV 770 HA1
  • DC22 : 615/.321
• Subject Headings:
  • LCSH : Materia medica, Vegetable -- Africa
  • LCSH : Essences and essential oils -- Africa
  • LCSH : Medicinal plants -- Africa
  • LCSH : Aromatic plants -- Africa
  • MESH : Plant Extracts -- Africa
  • MESH : Plants, Medicinal -- Africa
  • MESH : Medicine, African Traditional -- Africa
  • MESH : Phytotherapy -- Africa
• Parent Bibliography ID:
  • BA00073096