Biochemical sensors : mimicking gustatory and olfactory senses

Author(s)

Bibliographic Information

Biochemical sensors : mimicking gustatory and olfactory senses

edited by Kiyoshi Toko

Pan Stanford, c2013

Available at  / 4 libraries

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Note

Includes bibliographical references and index

Details

  • NCID
    BB17162427
  • ISBN
    • 9789814267076
  • Country Code
    si
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Singapore
  • Pages/Volumes
    xxii, 560 p.
  • Size
    24 cm
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