Selenium : chemistry, analysis, function and effects

Bibliographic Information

Selenium : chemistry, analysis, function and effects

edited by Victor Preedy

(Food and nutritional components in focus / edited by Victor R. Preedy, no. 9)

Royal Society of Chemistry, c2015

  • : hbk

Available at  / 2 libraries

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Details

  • NCID
    BB20425987
  • ISBN
    • 9781849738910
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Cambridge
  • Pages/Volumes
    xxiv, 642 p.
  • Size
    24 cm
  • Classification
  • Subject Headings
  • Parent Bibliography ID
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