Light scattering technology for food property, quality and safety assessment

Author(s)

• Lu, Renfu

Bibliographic Information

Light scattering technology for food property, quality and safety assessment

edited by Renfu Lu

（Contemporary food engineering / Da-Wen Sun, series editor）

CRC Press, c2016

Note

Includes bibliographical references and index

Details

• NCID: BB22788573
• ISBN:
  • 9781482263343
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Boca Raton
• Pages/Volumes: xxiii, 459 p.
• Size: 25 cm
• Classification:
  • DC23 : 664.07
• Subject Headings:
  • LCSH : Food -- Analysis
  • LCSH : Light -- Scattering
• Parent Bibliography ID:
  • BA88751307