Food spoilage microorganisms : ecology and control

Author(s)

• Wang, Yanbo
• Zhang, Wangang
• Fu, Linglin

Bibliographic Information

Food spoilage microorganisms : ecology and control

edited by Yanbo Wang, Wangang Zhang, Linglin Fu

（Food microbiology series / series editor, Dongyou Liu）

CRC Press, c2017

• : hardback

Note

Includes bibliographical references and index

Details

• NCID: BB23618036
• ISBN:
  • 9781498744584
• LCCN: 2016034984
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Boca Raton
• Pages/Volumes: xii, 191 p.
• Size: 26 cm
• Classification:
  • LCC : QR115
  • NLM : QW 85
  • DC23 : 664.001/579
• Subject Headings:
  • MESH : Food Microbiology
  • MESH : Food Analysis -- Methods
  • MESH : Food-Processing Industry -- Standards
  • MESH : Food Contamination -- Prevention & control
  • MESH : Foodborne Diseases -- Etiology
• Parent Bibliography ID:
  • BB22290062