Food analysis

Author(s)

• Nielsen, S. Suzanne

Bibliographic Information

Food analysis

edited by S. Suzanne Nielsen

（Food science text series）

Springer, c2017

5th ed

Note

Previous ed.: New York: Springer, 2010

Includes bibliographical references and index

Details

• NCID: BB24867116
• ISBN:
  • 9783319457741
• LCCN: 2017942967
• Country Code: sz
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Cham
• Pages/Volumes: xx, 649 p.
• Size: 29 cm
• Classification:
  • DC23 : 664.07
• Subject Headings:
  • LCSH : Food -- Analysis
  • LCSH : Food -- Analysis -- Problems, exercises, etc
• Parent Bibliography ID:
  • BA8110994X