Evaluation of certain contaminants in food : eighty-third report of the Joint FAO/WHO Expert Committee on Food Additives

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Evaluation of certain contaminants in food : eighty-third report of the Joint FAO/WHO Expert Committee on Food Additives

Food and Agriculture Organization of the United Nations, World Health Organization

(Technical report series / World Health Organization, 1002)

World Health Organization, c2017

  • : [pbk.]

Other Title

Eighty-third report of the Joint FAO/WHO Expert Committee on Food Additives

83rd report of the Joint FAO/WHO Expert Committee on Food Additives

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Includes bibliographical references

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  • Technical report series

    World Health Organization

    World Health Organization , WHO Publications Centre USA [distributor]

    Available at 1 libraries

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