Routledge handbook of food as a commons

著者

• Vivero Pol, Jose Luis
• Ferrando, Tomaso
• Schutter, Olivier de
• Mattei, Ugo

書誌事項

Routledge handbook of food as a commons

edited by Jose Luis Vivero-Pol ... [et al.]

Routledge, 2019

• : hbk

注記

Includes bibliographical references and index

Other editors: Tomaso Ferrando, Olivier de Schutter and Ugo Mattei

詳細情報

• NII書誌ID(NCID): BB27567039
• ISBN:
  • 9781138062627
• LCCN: 2018036707
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Abingdon
• ページ数/冊数: xv, 407 p.
• 大きさ: 26 cm
• 分類:
  • LCC : K3626
  • DC23 : 338.1/9
• 件名:
  • LCSH : Food law and legislation
  • LCSH : Agricultural laws and legislation
  • LCSH : Right to food
  • LCSH : Natural resources, Communal
  • LCSH : Common heritage of mankind (International law)