A history of bread : consumers, bakers and public authorities since the 18th century
著者
書誌事項
A history of bread : consumers, bakers and public authorities since the 18th century
（Food in modern history : traditions and innovations / series editors, Peter Scholliers, Amy Bentley）
Bloomsbury Academic, 2024
- : pb
大学図書館所蔵 全1件
注記
Bibliography: p. [239]-257
Index: p. [259]-263