Food-borne and microorganisms : spoilage and pathogens and their control
著者
書誌事項
Food-borne and microorganisms : spoilage and pathogens and their control
（Advances in food and nutrition research, volume 113）
Academic Press, an imprint of Elsevier, 2025
並立書誌 全1件
大学図書館所蔵 全3件
注記
Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)
Includes bibliographical references