調理 : 実習と理論
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Bibliographic Information
調理 : 実習と理論
廣川書店, 1965.6-1967.11
- 1
- 2
- Title Transcription
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チョウリ : ジッシュウ ト リロン
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Note
監修: 松元文子
2の責任表示: 丹下ナホエ, 伊東清枝, 松田久子
1:巻冊次1の表示無し(1965.6発行 初版)
