Symposium Workshop on Indigenous Fermented Foods

ID:DA02913183

Alias Name

SIFF

S.I.F.F

Symposium on Indigenous Fermented Foods (1977 : Bangkok, Thailand)

Workshop on Indigenous Fermented Foods, Symposium

Indigenous Fermented Foods, Symposium Workshop on

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  • Handbook of indigenous fermented foods

    editor-in-chief, Keith H. Steinkraus, associate editors, Roger E. Cullen, Carl S. Pederson, and Lois F. Nellis, assistant editor, Ben K. Gavitt

    In-house reproduction [manufacture] Microbiology series v. 9

    vol. 1 , vol. 2

    Available at 1 libraries

  • Handbook of indigenous fermented foods

    editor-in-chief, Keith H. Steinkraus, associate editors, Roger E. Cullen, Carl S. Pederson, and Lois F. Nellis, assistant editor, Ben K. Gavitt

    M. Dekker c1983 Microbiology series v. 9

    Available at 6 libraries

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