Richmond, P.

ID:DA10862849

別名: Richmond, Peter

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1

Starch, structure and functionality

edited by P.J. Frazier, P. Richmond, A. M. Donald

Royal Society of Chemistry c1997 Special publication / Royal Society of Chemistry no.205

所蔵館9館
2

Food colloids : the proceedings of an international symposium organized by the Food Chemistry Group of the Royal Society of Chemistry, Unilever Research, Colworth, UK, 13th-15th April 1988

edited by R.D. Bee, P. Richmond, J. Mingins

Royal Society of Chemistry c1989 Special publication / Royal Society of Chemistry NO. 75

所蔵館12館

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